Author jen

Nibbles 'n' Notes Around Town [August 2012]

While I haven’t been going out often in the last little while, I’m trying to make up for it. Here’s what’s on my radar. The Bellevue Robbie Hojilla (ex-Ursa/Woodlot) is at The Bellevue tonight (Monday, August 20th) cooking up a… Continue Reading →

Dîner En Blanc's Toronto Debut

When I had read – and heard from friends – about last year’s Dîner En Blanc test-run at the Distillery, I was sad to have missed out on all the fun. So when I was invited to go this year, I jumped at the chance. Despite some trepidation on the logistics, I eagerly committed and promptly pushed all concerns out of my mind.

The Stop's Night Market Lights Up

The booths. The food. The crowd. See what you missed at one of Toronto’s best eating events of the year so far!

Launching La Carnita

A year after their debut as a roaming pop-up, La Carnita finds a permanent home and opens their doors to eager fans. Me, among them.

Delicious Journeys With El Gastronomo Vagabundo

The popularity of food trucks are on a meteoric rise thanks to people like Tamara and Adam (team El Gastronomo Vagabundo) putting out good food and Suresh Doss (Spotlight Toronto) getting the word out and making events happen. So it’s… Continue Reading →

Dinner Party: At Vanessa's

Having now known Vanessa (Tongue & Cheek) for the better part of a year now, I was pretty confident that I wouldn’t get kicked out of her condo for bringing my portable light box to dinner. She’s a relaxed hostess, dishing… Continue Reading →

Amazing Acadia

I’d taken many photos at Acadia over the last several months, and while I’ve never managed to capture the dishes to my satisfaction, they’ll have to do. Last month, Chef Matt Blondin announced he was slated to join team Momofuku Toronto and I… Continue Reading →

Two-Bite Post: Super Supi Cucu

Diablo’s Fuego is probably one of the most delicious hot sauces I’ve eaten in a long while. I first encountered chef Rossy Earle’s hot sauce at the inaugural Food Truck Eats event last year in little squeeze bottles. Since then, she’s put… Continue Reading →

10 Tips For Eating At A Food Event

Now that I’ve got nearly a year’s worth of Toronto Underground Market and Food Truck Eats under my belt, I felt it time to update the list I had written up back in August. It’s not too different, but this… Continue Reading →

The Perfect Pastry At Patisserie Royale

My Scarborough tour of Little Arabia a couple weekends ago (with Andrew H. and Besty Y.) would not have been complete without a stop at Patisserie Royale. Truth be told, I’ll take any excuse to drop by this place and eat… Continue Reading →

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