On the north side of the Scadding Court Community Centre are a series of converted shipping containers housing some interesting eats and I walk by every now and then to see what’s new. Recently, I discovered that currently in residence… Continue Reading →
For macaron lovers out there, the thought of a day devoted to this delicacy is a welcome one. In Paris, Pierre Hermé (with the Relais Desserts) has hosted Macaron Day for the last seven years as a colourful way for… Continue Reading →
It’s Saturday morning and I’m drinking my tea, reading my twitter feed and catching up on email. There are many events going on in the city and quite a few that’s on my radar. Thought I’d share upcoming things and recent eats.
I celebrate Australia Day for the first time. And it was delicious!
I get a hands-on demo on how to temper chocolate from Daniel Stubbe, a sixth generation chocolatier at this shop, Stubbe Chocolates, in Toronto.
Despite having heard about it numerous times, I hadn’t made it out to Niagara Street Café until late last November. Boy, was I sorry that there weren’t any earlier visits. With time ticking away, I thought I’d post this sooner than later; it’s Chef Liu’s last week, and here’s why you want to check NSC out if you can!
Yummy porchetta grilled cheese at Porchetta & Co. Gooey cheese, well-seasoned porchetta, and caramelized onion jam between two slices of white bread. Satisfying.
So this past weekend, I baked some of my chocolate chip cookies for Crafternoon Tea, a fund raiser tea and craft market combo. Run by fashion maven Nathalie-Roze, this was a good chance to have tea and find some locally crafted goods for holiday gifts. Though I was never sure if I was buying things for someone else or myself! Warning: many photos of tasty food and beautiful crafts (mostly crafts).
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