I’m not a beer girl. I really don’t enjoy hoppy beers. So Cask Days is an usual event for me to even consider attending. But I heard that Guy Rawlings (Bellwoods Brewery) was curating the food vendors and I’d also… Continue Reading →
After seeing the poster for Group Of 7 Chefs’ Hogtown Throwdown, how could I resist? So on a hot and sticky afternoon in June at the Brickworks, I found out what Hogzilla vs Pigasus meant: 2 heritage breed pigs from Perth… Continue Reading →
There’s been plenty of posts about TUM this week, and well, here’s one more. Since I’ve already gone over my favourite eats, this time around I’ve got lots of shots of people (shocking, I know). Here are my thoughts on… Continue Reading →
The post of stuff I ate was already too long, so here are the remaining photos I had of vendors I didn’t manage to get to.
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