Origin‘s the new resto from Claudio Aprile and I really like the space. This room exudes a very polished form of trendy and the open central kitchen provides some interest. It’s a cool place where you’d want to take a… Continue Reading →
It’s only very recently that I’ve checked Fin Izakaya out and to be honest, though it had solid food with a couple high notes, I wasn’t wowed on my first visit. But by the end of a second, most excellent,… Continue Reading →
Though it’s been a while since I last went, I’ve always enjoyed my meals at Japango, the tiny sushi joint on Elizabeth street. So I’m not sure why it’s taken so long to visit Yuzu (opened back in 2008!) by… Continue Reading →
Mixology hasn’t really gone too far in Toronto the way it has, say in Vancouver or Seattle. However, I’m seeing more and more hints these days that Torontonians are starting to get into their cups a bit more seriously. Now,… Continue Reading →
Unbeknownst to me, The Wine Bar shut down for gold-medal Sunday. So, wandering around the corner brought us to Lucien‘s doorstep instead. With its cred, I don’t hear about this restaurant very often. Actually, to the point where this wasn’t… Continue Reading →
There’s been a National Pig Day on March 1st in the US since 1972, but apparently (as of this year) Prince Edward County has now decided to make it International Pig Day, “extending it into a month-long appreciation of pigs,… Continue Reading →
With its frigid fingers curled around the city, Winter has arrived (returned?) in an icy exhalation. The sidewalks are dusted with a glittering veil that is quickly obliterated by pedestrians treading upon it. There’s no casual idling outside today. Everyone… Continue Reading →
I mourned the ending of a fine dining era last June, and had a lovely tasting menu to commemorate its passing. However, since Splendido‘s rebirth over the summer of 2009, I’ve returned several times and found that the spirit still… Continue Reading →
I visited Duggan’s Brewery in December while it was still in soft-launch mode, but a quick check via a phone call places the official launch date on the 22nd of January. Though the decor is a little sparse, our group… Continue Reading →
© 2025 foodpr0n — Powered by WordPress
Theme by Anders Noren — Up ↑